People will travel anywhere for good food – its crazy. – Rene Redzepi
Theres no media training. In cooking school, theres not even manager training. You learn the fundamentals of cooking. Everything else is learning by doing. – Rene Redzepi
I started my cooking career aged 15, almost 20 years ago. At the time it was quite a shock suddenly working 75 to 80 hours a week, without time to play football or other sports. – Rene Redzepi
I still cook at home. A lot of chefs I think dont cook at home. But I still do, I love cooking at home, I love having friends. – Rene Redzepi