Quote by Rene Redzepi
Learning about issues such as sustainability and locavorism are th

Learning about issues such as sustainability and locavorism are things that you need to have as part of you as a chef because it will make you cook more delicious food. – Rene Redzepi

Other quotes by Rene Redzepi

I started my cooking career aged 15, almost 20 years ago. At the time it was quite a shock suddenly working 75 to 80 hours a week, without time to play football or other sports. – Rene Redzepi

Category:
Sports
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Take a trip to the forest and experience the greatness of getting on your knees and picking your own food and going home… and eating it. – Rene Redzepi

Category:
Food
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I still cook at home. A lot of chefs I think dont cook at home. But I still do, I love cooking at home, I love having friends. – Rene Redzepi

Category:
Home
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Other Quotes from
Food
category

In most of the world, it is accepted that if animals are to be killed for food, they should be killed without suffering. – Peter Singer

Category:
Food

As the earth spins through space, a view from above the North Pole would encompass most of the wealth of the world – most of its food, productive machines, doctors, engineers and teachers. A view from the opposite pole would encompass most of the worlds poor. – Barry Commoner

Category:
Food

I eat a variety of foods like vegetables, fruit and beef for protein and iron. – Sasha Cohen

Category:
Food

As long as theres pasta and Chinese food in the world, Im okay. – Michael Chang

Category:
Food

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We are most alive when were in love. – John Updike

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Within you there is a stillness and a sanctuary to which you can retreat at any time and be yourself. – Hermann Hesse

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I think that people who live in cultures without quite so much privilege, opportunity or grandiosity have a little bit more respect for the workings of destiny, and the limitations that people can find themselves in through no fault of their own. – Elizabeth Gilbert

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respect