Quote by Rene Redzepi
Learning about issues such as sustainability and locavorism are th

Learning about issues such as sustainability and locavorism are things that you need to have as part of you as a chef because it will make you cook more delicious food. – Rene Redzepi

Other quotes by Rene Redzepi

I still cook at home. A lot of chefs I think dont cook at home. But I still do, I love cooking at home, I love having friends. – Rene Redzepi

Category:
Home
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I started my cooking career aged 15, almost 20 years ago. At the time it was quite a shock suddenly working 75 to 80 hours a week, without time to play football or other sports. – Rene Redzepi

Category:
Sports
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Other Quotes from
Food
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There is great food in Vegas. – Eric Ripert

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Food

The impetus behind going to graduate school was a year after graduating from college spent in Dallas working at the dog food factory and Bank America and not having met success in my chosen field, which at that point was being an actress. – Beth Henley

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No, I love Montreal… I think I love Montreal more than Montreal loves me… I love the food there. – Kathy Griffin

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Category:
Death