Quote by Joel Robuchon
Southeast Asia food uses many different types of spices which are

Southeast Asia food uses many different types of spices which are quite new to me, like the curry leaves which I saw at the Kreta Ayer wet market in Chinatown. With such spices used in cooking, this usually imparts a strong aroma to Southeast Asian food, which appeals to the senses. – Joel Robuchon

Other quotes by Joel Robuchon

Taste is developed by the diversity of the products one can sample. I think our children today may be missing an education about food. We must teach them to know their cuisine and to know the equilibrium of nourishment. That is very important for health. – Joel Robuchon

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Food
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In France today, people no longer eat as much heavy food and fat as they did 15 or 20 years ago. These days, French cooking, through the influence of grande cuisine, has become a bit lighter. And we are beginning to discover the original flavors of our produce. – Joel Robuchon

Category:
Food
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We the chefs have a responsibility to learn about the chemical makeup of food! – Joel Robuchon

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No matter where Ive been overseas, the food stinks, except in Italy. – Carmen Electra

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I love really good food and I dont ever want to spend too much for it, but I like hanging out and having really good, tasty, interesting food. – Kris Allen

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He was a bold man that first ate an oyster. – Jonathan Swift

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If we eat any food, or drink any beverage, we must recite a blessing over them before and after. – Shmuel Y. Agnon

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