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Quote by Joel Robuchon
The simpler the food, the harder it is to prepare it well. You wan

The simpler the food, the harder it is to prepare it well. You want to truly taste what it is youre eating. So that goes back to the trend of fine ingredients. Its very Japanese: Preparing good ingredients very simply, without distractions from the flavor of the ingredient itself. – Joel Robuchon

Other quotes by Joel Robuchon

As a chef, you need to respect your guests and their needs. If they decide that they want to eat certain things and not eat others, if for religious reasons or just decide they dont want to eat certain ingredients, you have to respect that. – Joel Robuchon

Category:
respect
Author
Joel Robuchon
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I travel a lot. If you look at my suitcase, everything is extremely well-packed and well-folded people who travel with me are impressed at how organized I am. Some would refer to me as a maniac for this. – Joel Robuchon

Category:
Travel
Author
Joel Robuchon
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A few years ago, kids from poor areas in France were asked to draw items of food. For a chicken, they drew a drumstick. For a fish, they drew a fish stick. Those are extremes, but there is a lot that needs to be done to help children discover good food. – Joel Robuchon

Category:
Food
Author
Joel Robuchon
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Other Quotes from
Food
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Its easy for people in an air-conditioned room to continue with the policies of destruction of Mother Earth. We need instead to put ourselves in the shoes of families in Bolivia and worldwide that lack water and food and suffer misery and hunger. – Evo Morales

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I had no accomplishments except surviving. But that isnt enough in the community where I came from, because everybody was doing it. So I wasnt prepared for America, where everybody is glowing with good teeth and good clothes and food. – Frank McCourt

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Our budget works to reduce and eliminate the risk of attacks at our ports, rails, in the skies, our food supply and roads by allowing for increases in many of the programs and agencies to help protect these important areas of commerce and travel. – Jim Ryun

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Keep it simple in the kitchen. If you use quality ingredients, you dont need anything fancy to make food delicious: just a knife, a cutting board, and some good nonstick cookware, and youre set. – Curtis Stone

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