The secret of food lies in memory – of thinking and then knowing what the taste of cinnamon or steak is. – Jerry Saltz
The alchemy of good curating amounts to this: Sometimes, placing one work of art near another makes one plus one equal three. Two artworks arranged alchemically leave each intact, transform both, and create a third thing. – Jerry Saltz
When money and hype recede from the art world, one thing I wont miss will be what curator Francesco Bonami calls the Eventocracy. All this flashy art-fair art and those highly produced space-eating spectacles and installations wow you for a minute until you move on to the next adrenaline event. – Jerry Saltz
Many museums are drawing audiences with art that is ostensibly more entertaining than stuff that just sits and invites contemplation. Interactivity, gizmos, eating, hanging out, things that make noise – all are now the norm, often edging out much else. – Jerry Saltz
I am firmly of the opinion that women who make a lot of effort to hang onto their looks in middle age (unless they are beauties, entertainers or prostitutes) are rather sad, as one should surely have something more substantial to recommend one by this time, such as kindness or cleverness. – Julie Burchill