I opened my own restaurant when I was 17. I went broke, then traveled around the country, learning about different kinds of foods, had three other restaurants that went broke. It didnt all start just a few years ago! – Paul Prudhomme
Cajun is country food by farmers and fisherman that arrived in Louisiana from Acadiana, Canada. – Paul Prudhomme
I think the most wonderful thing in the world is another chef. Im always excited about learning new things about food. – Paul Prudhomme
We trust something in a grocery store and assume its good. We dont learn about the most precious thing in life-the food we put in our body. Educate yourself! – Paul Prudhomme
The present volume is the result of a taste for collecting poetical quotations, which beset me in the days of my nonage, now more than half a century ago…. I read the poets diligently, and registered, in a portable form, whatever I thought apposite and striking. – Henry G. Bohn, A Dictionary of Quotations from the English Poets, 1881