All the information you could want is constantly streaming at you like a runaway truck – books, newspaper stories, Web sites, apps, how-to videos, this article youre reading, even entire magazines devoted to single subjects like charcuterie or wedding cakes or pickles. – Mario Batali
Cookbooks have all become baroque and very predictable. Im looking for something different. A lot of chefs cookbooks are food as its done in the restaurants, but they are dumbed down, and I hate it when they dumb them down. – Mario Batali
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