When I see my staff take a step back because Ive lost my cool about something food-related, I say never apologise for your standards. If someone doesnt meet them, then you should explain that and that you want it changed. I want my staff to be like that, too. – Curtis Stone
I had the opportunity to go to law school, and my dad, who was an accountant, couldnt believe I wanted to walk away from that and start cooking. – Curtis Stone

