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Quote by Ted Allen
I think what I do differently from a lot of TV chefs is that I bre

I think what I do differently from a lot of TV chefs is that I break down barriers and make fine food more accessible to the regular person, who might be intimidated. I try hard, particularly with wine, to make it not intimidating. Its sort of a teaching job. – Ted Allen

Other quotes by Ted Allen

When I come home from a shoot, Id rather reheat food Ive made than eat takeout. – Ted Allen

Category:
Food
Author
Ted Allen
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I really have a great deal of humility in that department, and a great deal of respect for people who spend their lives learning how to make these amazing preparations. – Ted Allen

Category:
amazing
Author
Ted Allen
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Im a home cook and love to read about food, but Im not trained as a chef. Im just really into cooking and passionate about it. – Ted Allen

Category:
Food
Author
Ted Allen
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Other Quotes from
Food
category

Everything is just better in California – the wine, the food, fruits and vegetables, the comforts of living. Even the instrumentalists are generous and curious. Everything is wonderful. – Beth Anderson

Category:
Food

I was at a party, and some squiggly looking dude with a bow tie came up and said, Howd you like to be on TV? Turns out he was the programming guy at the Food Network. They had me come into the office, and I did a Ready, Set, Cook with Emeril Lagasse, I believe. – Mario Batali

Category:
Food

I became a fanatic about healthy food in 1944. – Gloria Swanson

Category:
Food

Most people are satisfied with the junk food being sold as music. – Billy Joel

Category:
Food

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There is as much difference between the stage and the film as between a piano and a violin. Normally you cant become a virtuoso in both. – Ethel Barrymore

Category:
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