Theres a food revolution going on throughout the country. And it doesnt matter if youre down south, up north in Maine, if youre out west in Portland or Seattle. – Tom Colicchio
Its funny how I use social media because I dont use it to promote my restaurants that much. I use it for social issues and I think thats what its for. I do a few things – I mess around with music a lot because thats a passion of mine. If something strikes me and I want to share it, I do. – Tom Colicchio
I travel around and hear from so many kids. Their parents say they were always very picky but they watch the show and they want to try stuff. The show is entertainment, but I think it has done so much for the public perception of what food can be. – Tom Colicchio
As a chef, I had started working with groups like Share Our Strength and various local food banks in New York, raising money for hunger-related issues. And not only me, but the entire restaurant industry has been very focused on this issue. – Tom Colicchio