I travel around and hear from so many kids. Their parents say they were always very picky but they watch the show and they want to try stuff. The show is entertainment, but I think it has done so much for the public perception of what food can be. – Tom Colicchio
Recipes tell you nothing. Learning techniques is the key. – Tom Colicchio
Its funny how I use social media because I dont use it to promote my restaurants that much. I use it for social issues and I think thats what its for. I do a few things – I mess around with music a lot because thats a passion of mine. If something strikes me and I want to share it, I do. – Tom Colicchio
As a chef, I had started working with groups like Share Our Strength and various local food banks in New York, raising money for hunger-related issues. And not only me, but the entire restaurant industry has been very focused on this issue. – Tom Colicchio
Between France and Senegal theres a history. Theres a language that we both speak. Theres a culture that we share and to which both of our peoples have contributed. But beyond our history, beyond our language, beyond the links that have united us for so long, what unites us today is the future. – Francois Hollande