There are probably close to a million people in the hospitality industry here in the United States, and there are probably only a few hundred opportunities in the food media industry. – Curtis Stone
These days I travel so much its hard to get into a routine. When Im on the road, I tend to use hotel gyms. When Im home in L.A., I like to hike and hit the surf. All in all, I try to keep a balanced diet and exercise routine, which has stood me in good stead to date. – Curtis Stone
In my travels, I also noticed that kids in Thailand like spicy food, and kids in India love curry. Im hoping to introduce my son, Hudson, to lots of veggies and spices when hes young. I say that before hes started on solid foods, so it could be easier in theory than practice! – Curtis Stone
For Around the World in 80 Plates we got to travel all over, having what was like a cross between a culinary competition and races. And in each country we had a chef Ambassador. We went to London, Barcelona, Bologna, Hong Kong, Thailand, Morocco… It was amazing. – Curtis Stone