Mom ran the house, so we grew up Portuguese. – Emeril Lagasse
I started cooking when I was about 10. I have memories like when I was 6 or 7 with my mom, and when I was 12 I started getting real serious about cooking. – Emeril Lagasse
You know, in 1975 I couldnt get a job in New York City because I was American. The kitchens were predominantly run by French, Swiss, German, and basically I got laughed at. I had education, I had experience, but got laughed at because I was American. – Emeril Lagasse
Home base is the support system where we have a culinary team, my own writers because of the shows and the books and stuff, we have a culinary team of about six people. Marketing, public relations, accounting and all that sort of stuff. – Emeril Lagasse
Im somebody who doesnt work with a stylist. Ill be honest with you, Im a mom and its just not something I want to put money toward because its expensive to have somebody who helps dress you and I feel like I have to pay for preschool and so many things… so I dont have a stylist. – Busy Philipps
My fans mean everything to me – especially the sisters! When youre on The View or youre doing movies and stuff, youre a little bit insulated. It means so much to me when a woman comes up to me and says, Sherri, you said what I feel. That just means so much to me to know that I have that support. – Sherri Shepherd