Quote by Calvin Trillin
The food in such places is so tasteless because the members associ

The food in such places is so tasteless because the members associate spices and garlic with just the sort of people theyre trying to keep out. – Calvin Trillin

Other quotes by Calvin Trillin

When it comes to Chinese food I have always operated under the policy that the less known about the preparation the better. A wise diner who is invited to visit the kitchen replies by saying, as politely as possible, that he has a pressing engagement elsewhere. – Calvin Trillin

Category:
Food
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With humor, its so subjective that trying to think of what the ideal reader would think would drive you crazy. – Calvin Trillin

Category:
Humor
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Other Quotes from
Food
category

It was dog food. Beef livers with onions in a can. You open it up and it looks like vomit. – Tom Sizemore

Category:
Food

I was never a person who was introduced to junk food. – Ellen Pompeo

Category:
Food

For all the concern about bodies and weight, Baywatch has three huge catering trucks on the set at all times. One for entrees, one appetizers and one for junk food. – Nicole Eggert

Category:
Food

Anorexia, you starve yourself. Bulimia, you binge and purge. You eat huge amounts of food until youre sick and then you throw up. And anorexia, you just deny yourself. Its about control. – Tracey Gold

Category:
Food

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In theory there is no difference between theory and practice. In practice there is. – Yogi Berra

Category:
Practice

Obviously, in dealing with a relationship, sexuality has to be involved, and jealousy and emotions like that. And I dont know, Ive always been intrigued by those emotions. – Adrian Lyne

Category:
Jealousy

If a man examine carefully his thoughts he will be surprised to find how much he lives in the future. His well-being is always ahead. – Emerson, Journals, 1827

Category:
Live Now

Language is by its very nature a communal thing; that is, it expresses never the exact thing but a compromise — that which is common to you, me, and everybody. – Thomas Earnest Hulme, Speculations, 1923

Category:
Language