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Quote by Sandra Boynton
Carob works on the principle that, when mixed with the right combi

Carob works on the principle that, when mixed with the right combination of fats and sugar, it can duplicate chocolate in color and texture. Of course, the same can be said of dirt. – Sandra Boynton

Other quotes by Sandra Boynton

As with most fine things, chocolate has its season. There is a simple memory aid that you can use to determine whether it is the correct time to order chocolate dishes: any month whose name contains the letter A, E, or U is the proper time for chocolate. – Sandra Boynton

Category:
Chocolate
Author
Sandra Boynton
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Other Quotes from
Chocolate
category

Fruit only angers my need for chocolate. – Jason Love

Category:
Chocolate

Research tells us fourteen out of any ten individuals likes chocolate. – Sandra Boynton

Category:
Chocolate

Chocolate is ground from the beans of happiness. – Terri Guillemets

Category:
Chocolate

Chemically speaking, chocolate really is the worlds perfect food. – Michael Levine

Category:
Chocolate

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