We would load up the yellow Cutlass Supreme station wagon and pick blackberries during blackberry season or spring onions during spring onion season. For us, food was part of the fabric of our day. – Mario Batali
As far away as you can get from the process of mechanisms and machinery, the more likely your foods going to taste good. And that – that is probably the largest thing I can hand to anybody is let your hands touch it. Let them make it. – Mario Batali
I was at a party, and some squiggly looking dude with a bow tie came up and said, Howd you like to be on TV? Turns out he was the programming guy at the Food Network. They had me come into the office, and I did a Ready, Set, Cook with Emeril Lagasse, I believe. – Mario Batali
I come from an Italian family. One of the greatest and most profound expressions we would ever use in conversations or arguments was a slamming door. The slamming door was our punctuation mark. – Mario Batali
I guess I feel that I was following my instincts, and at the same time being guided by the best. I became totally intrigued with Louisiana – the people, the food. It is a part of my life. Everything that has happened for me since moving here has just been icing on the cake. – Emeril Lagasse
Music videos are notoriously long, not fun, grueling. You are known there as a dancer and its kind of sad because dancers, in a lot of ways, are under-appreciated and kind of under-respected when it come to that so they dont necessarily treat you in a nice way when you do a music video. – Jenna Dewan