I started my cooking career aged 15, almost 20 years ago. At the time it was quite a shock suddenly working 75 to 80 hours a week, without time to play football or other sports. – Rene Redzepi
I still cook at home. A lot of chefs I think dont cook at home. But I still do, I love cooking at home, I love having friends. – Rene Redzepi
When you get close to the raw materials and taste them at the moment they let go of the soil, you learn to respect them. – Rene Redzepi
Learning about issues such as sustainability and locavorism are things that you need to have as part of you as a chef because it will make you cook more delicious food. – Rene Redzepi
My dad is the reason I actually started watching wrestling. My dad was never big into sports we were all big into sports as kids, and hed go to our Little League games or whatever and not really know what was going on, because he didnt know about sports, but he knew about wrestling. – John Cena