Quote by Zac Efron
Personally, I was never the cool kid. I was always sort of a bookw

Personally, I was never the cool kid. I was always sort of a bookworm. I would just like to be more like Troy, because hes so cool. – Zac Efron

Other quotes by Zac Efron

A fan sent me a letter and a $10 bill. Its a short letter – all she said was, Hey, since its harder for you to go out these days without getting photographed, here $10 for a pizza. I was like, Aww, she sent me money for a pizza so I could eat at home! – Zac Efron

Category:
Home
Author
Zac Efron
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Im very competitive by nature. And I like to be the underdog – Its the best way to win. To come from behind and win is a great feeling! – Zac Efron

Category:
best
Author
Zac Efron
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One time I went into a restroom and a girl followed me in. I signed an autograph for her in the sink. It was pretty funny because she was in a guys restroom and she wasnt embarrassed at all. – Zac Efron

Category:
funny
Author
Zac Efron
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Other Quotes from
cool
category

Apparently its cool to watch The Daily Show. – Rob Corddry

Category:
cool

Being in love is not cool! – Alice Englert

Category:
cool

Basically, after an ABC sitcom I did, I ended up with a holding deal with 20th Century Fox. Absolutely cool. It pays you to be unemployed. And the bigger the entity that gives you the deal, the better. – Nathan Fillion

Category:
cool

Hes as cool as a prized marrow! – Sid Waddell

Category:
cool

Random Quotes

The finest workers in stone are not copper or steel tools, but the gentle touches of air and water working at their leisure with a liberal allowance of time. – Henry David Thoreau

Category:
Time

I think all of us as women have this super-human quality. We create life, we give life, we are the sources of life for our children – were all pretty bionic. – Christina Aguilera

Category:
Women

Under the wide and starry sky,
– Adlai Stevenson

Category:
Funerals

Being a food show and being me, I always kicked it up a notch, which means I would always elevate the spice level or the complexity of a particular dish. So, it was always like were going to kick this up a little bit. – Emeril Lagasse

Category:
Food