As long as the food is well prepared and not overdone, I think it tastes good. It doesnt matter if its Chinese, Japanese, anything. – Martin Yan
So when I do Chinese cooking, I mix everything together, then the kids have to eat their vegetables. They wont have the patience to pick them out. – Martin Yan
Ive never considered myself a celebrity or even part of the entertainment business. Im a cooking teacher. – Martin Yan
I think being famous is more of a hindrance, a constraint, than just letting yourself be free. – Martin Yan
I add a lot of citrus to my food and I think that flavors it. And, to me, that what makes it healthier, lower in fat, lower in calories. It adds lots of flavor. Spices, of course. But citrus is definitely kind of my go-to to season and really to really make those flavors, make that food come alive. – Cat Cora
I guess I feel that I was following my instincts, and at the same time being guided by the best. I became totally intrigued with Louisiana – the people, the food. It is a part of my life. Everything that has happened for me since moving here has just been icing on the cake. – Emeril Lagasse