And I like asking questions, to keep learning people with big egos might not want to look unsure. – Heston Blumenthal
I was born in the 60s and grew up in the 70s – not exactly the best decade for food in British history. It was horrendous. It was a time when, as a nation, we excelled in art and music and acting and photography and fashion – all creative skills… all apart from cooking. – Heston Blumenthal
You need to do the work to bring the money in, but not compromise standards. – Heston Blumenthal
You think about some of the most memorable meals youve ever had the food will be good but it will often be about locating a mental memory and taste is inexorably linked to all the other senses and memory, so ultimately it is all about taste. – Heston Blumenthal
For So Cold the River, Im actually working on adapting the book with Scott Silver, who was just nominated for an Oscar for The Fighter, and who also wrote 8 Mile, which I think is a terrific screenplay. The chance to work with Scott is a tremendous pleasure and Im learning a lot. – Michael Koryta