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Quote by David Byrne
My favorite time of day is to get up and eat leftovers from dinner

My favorite time of day is to get up and eat leftovers from dinner, especially spicy food. – David Byrne

Other quotes by David Byrne

Theres a certain amount of freedom involved in cycling: youre self-propelled and decide exactly where to go. If you see something that catches your eye to the left, you can veer off there, which isnt so easy in a car, and you cant cover as much ground walking. – David Byrne

Category:
car
Author
David Byrne
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To some extent I happily dont know what Im doing. I feel that its an artists responsibility to trust that. – David Byrne

Category:
Trust
Author
David Byrne
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Other Quotes from
Food
category

The food in Sydney is an Asian Pacific cuisine. Its eclectic but above all its fresh, inventive and creative and thats what I love about it. – Baz Luhrmann

Category:
Food

Theres not a single chef I know of that does not think about the politics of the food theyre serving. – Gail Simmons

Category:
Food

When I go on Japanese Airlines, I really love it because I like Japanese food. – Phil Collins

Category:
Food

My mom, whos been in the restaurant business for 40 years, is the number-one influence in my life. But I look up to a lot of people in the industry. Tops on my list is Mario Batali. My mom and Mario taught me the same lesson: Food is love. – Rachael Ray

Category:
Food

Random Quotes

Do not do unto others as you would that they should do unto you. Their tastes may not be the same. – G.B. Shaw, “Maxims for Revolutionists,” 1898

Category:
Miscellaneous

Another good reducing exercise consists in placing both hands against the table edge and pushing back. – Robert Quillen

Category:
Dieting

I hope someday we will be able to proclaim that we have banished hunger in the United States, and that weve been able to bring nutrition and health to the whole world. – George McGovern

Category:
Health

How many of our daydreams would darken into nightmares, were there a danger of their coming true! – Logan Pearsall Smith, Afterthoughts

Category:
Daydreaming