Every major food company now has an organic division. Theres more capital going into organic agriculture than ever before. – Michael Pollan
In corn, I think Ive found the key to the American food chain. If you look at a fast-food meal, a McDonalds meal, virtually all the carbon in it – and what we eat is mostly carbon – comes from corn. – Michael Pollan
Perhaps more than any other, the food industry is very sensitive to consumer demand. – Michael Pollan
The larger meaning here is that mainstream journalists simply cannot talk about things that the two parties agree on this is the black hole of American politics. – Michael Pollan
St. Louis has a lot of weird food customs that you dont see other places – and a lot of great ethnic neighborhoods. Theres a German neighborhood. A great old school Italian neighborhood, with toasted ravioli, which seems to be a St. Louis tradition. And they love provolone cheese in St. Louis. – Andy Cohen