We had no electricity, no gas. Food was probably our greatest entertainment – the most fun thing that we could do was food. – Paul Prudhomme
I think the most wonderful thing in the world is another chef. Im always excited about learning new things about food. – Paul Prudhomme
Cajun is country food by farmers and fisherman that arrived in Louisiana from Acadiana, Canada. – Paul Prudhomme
I opened my own restaurant when I was 17. I went broke, then traveled around the country, learning about different kinds of foods, had three other restaurants that went broke. It didnt all start just a few years ago! – Paul Prudhomme