Quote by Emeril Lagasse
Im working harder than ever now, and Im putting on my pants the sa

Im working harder than ever now, and Im putting on my pants the same as I always have. I just get up every day and try to do a little better than the day before, and that is to run a great restaurant with great food, great wine, and great service. Thats my philosophy. – Emeril Lagasse

Other quotes by Emeril Lagasse

Ive always done food that can work in a set time frame. The message Im trying to get across is, it doesnt have to take three days to do this. With planning, you can do a lot and really have quality food every day. – Emeril Lagasse

Category:
Food
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My family… always had the value of the family table and these cultural influences of growing up. – Emeril Lagasse

Category:
Family
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Other Quotes from
Food
category

Peruvian food is so simple yet amazingly flavored with their traditional spices. – LWren Scott

Category:
Food

A city is a place where there is no need to wait for next week to get the answer to a question, to taste the food of any country, to find new voices to listen to and familiar ones to listen to again. – Margaret Mead

Category:
Food

In most of the world, it is accepted that if animals are to be killed for food, they should be killed without suffering. – Peter Singer

Category:
Food

I always say centered food equals centered behavior. – Marilu Henner

Category:
Food

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