I had the opportunity to go to law school, and my dad, who was an accountant, couldnt believe I wanted to walk away from that and start cooking. – Curtis Stone
For Around the World in 80 Plates we got to travel all over, having what was like a cross between a culinary competition and races. And in each country we had a chef Ambassador. We went to London, Barcelona, Bologna, Hong Kong, Thailand, Morocco… It was amazing. – Curtis Stone
When I see my staff take a step back because Ive lost my cool about something food-related, I say never apologise for your standards. If someone doesnt meet them, then you should explain that and that you want it changed. I want my staff to be like that, too. – Curtis Stone
There are probably close to a million people in the hospitality industry here in the United States, and there are probably only a few hundred opportunities in the food media industry. – Curtis Stone