I love Top Chef. I think it rewrote the book on how food shows are presented on TV. – Andy Cohen
St. Louis has a lot of weird food customs that you dont see other places – and a lot of great ethnic neighborhoods. Theres a German neighborhood. A great old school Italian neighborhood, with toasted ravioli, which seems to be a St. Louis tradition. And they love provolone cheese in St. Louis. – Andy Cohen
I run from Horatio Street down just past Battery Park City and back. Its amazing to run and see the Statue of Liberty and the ferries coming in. People think if youre not near Central Park, theres nowhere to go, but theres a whole ecosystem happening down here. – Andy Cohen
Im big on being positive. Im generally so positive and happy. I just always felt that I was exactly where I wanted to be. And things have continued to go in great directions. – Andy Cohen
If we do not change our negative habits toward climate change, we can count on worldwide disruptions in food production, resulting in mass migration, refugee crises and increased conflict over scarce natural resources like water and farm land. This is a recipe for major security problems. – Michael Franti