My family… always had the value of the family table and these cultural influences of growing up. – Emeril Lagasse
I spent a lot of time on farms when I was young. My uncle and my dad owned a big farm. – Emeril Lagasse
My family… always had the value of the family table and these cultural influences of growing up. – Emeril Lagasse
I spent a lot of time on farms when I was young. My uncle and my dad owned a big farm. – Emeril Lagasse
Being a food show and being me, I always kicked it up a notch, which means I would always elevate the spice level or the complexity of a particular dish. So, it was always like were going to kick this up a little bit. – Emeril Lagasse
Home base is the support system where we have a culinary team, my own writers because of the shows and the books and stuff, we have a culinary team of about six people. Marketing, public relations, accounting and all that sort of stuff. – Emeril Lagasse