You dont have to look far to taste some of the best food the world has to offer. Id pit my grandmother against a 3-star Michelin chef any day. – Nadia Giosia
Shkoff is to eat. Shkiaff is to slap. Like, Gettouttahere Im gonna give you a couple of shkiaffs, or, Forget presentation, just shkiaff the food onto the plate. – Nadia Giosia
I did skit comedy online for many years, beginning around 2001. Around 2006 I started watching a lot of food television and got re-interested in food. I come from a very food-obsessed family. But I also wanted to do my own thing, which was the comedy. – Nadia Giosia
I grew up in a food-obsessed Italian family, so food was always front and center in my life. I was a food obsessed person who morphed into a comedian and tried to figure out a way to make fun of my cake and eat it too. – Nadia Giosia