My perspective of veganism was most affected by learning that the veal calf is a by-product of dairying, and that in essence there is a slice of veal in every glass of what I had thought was an innocuous white liquid — milk. – Rynn Berry, quoted in Joanne Stepaniak, The Vegan Sourcebook, 1998

Vegans plant goodwill. – Terri Guillemets, “Pangæa garden,” 1995

Nothing spoils lunch any quicker than a rogue meatball rampaging through your spaghetti. – Jim Davis, “Garfield” [Original context is not vegetarianism. —tε&#55

We all love animals. Why do we call some “pets” and others “dinner?” – k.d.lang