In recent years, Ive been writing because Im fortunate enough to work in the world of food television, to travel and taste and learn about cooking from the best chefs in the business. – Ted Allen
I think what I do differently from a lot of TV chefs is that I break down barriers and make fine food more accessible to the regular person, who might be intimidated. I try hard, particularly with wine, to make it not intimidating. Its sort of a teaching job. – Ted Allen
The funny thing about Thanksgiving, or any huge meal, is that you spend 12 hours shopping for it and then chopping and cooking and braising and blanching. Then it takes 20 minutes to eat it and everybody sort of sits around in a food coma, and then it takes four hours to clean it up. – Ted Allen
Ive always hoped Chopped would telegraph our enormous affection and love and admiration for chefs and food, but at the same time, we are inflicting extraordinary cruelty on them. – Ted Allen
The movie business is very difficult but the music business is just impossible. So Ill play in bands and record and play songs with other people, but for me its a form of expression that all I need is me. I dont need cameras or agents, I can just have a piano and sing and feel totally verified. – Jeremy Renner