I like to abide by the seasons and let the natural flavor in food speak for itself. I use quick cooking techniques of high heat with very little fat, such as quick saute or wok stir-frying. – Cat Cora
Food is a fairly significant aspect of my life. I have struggled mightily with food. With my weight. And Im conscious of it. So I have a sensitivity to people who struggle with their weight. – Tom Vilsack
I had a birthday one night on a farm we were shooting on. I walked into the tent, and there were 150 people waiting for me, all wearing masks of my face. – Stephen Hopkins
