Quote by Sara Blakely
My dad encouraged us to fail. Growing up, he would ask us what we

My dad encouraged us to fail. Growing up, he would ask us what we failed at that week. If we didnt have something, he would be disappointed. It changed my mindset at an early age that failure is not the outcome, failure is not trying. Dont be afraid to fail. – Sara Blakely

Other quotes by Sara Blakely

When I was 7, I came up with the idea of charm socks. My mom would take me to buy bags of plastic charms, we would sew them on frilly white socks, and I sold them at school. – Sara Blakely

Category:
mom
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Ive always leaned toward a feminine, funky style, even in business settings. I used to paint my nails blue in 1993, before it was mainstream. – Sara Blakely

Category:
Business
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Other Quotes from
Age
category

Every age needs men who will redeem the time by living with a vision of the things that are to be. – Adlai E. Stevenson

Category:
Age

There are no college courses to build up self-esteem or high school or elementary school. If you dont get those values at a early age, nurtured in your home, you dont get them. – T. D. Jakes

Category:
Age

Old age is an insult. Its like being smacked. – Lawrence Durrell

Category:
Age

If children are not introduced to music at an early age, I believe something fundamental is actually being taken from them. – Luciano Pavarotti

Category:
Age

Random Quotes

Communication is about being effective, not always about being proper. – Bo Bennett

Category:
communication

The only time I ever enjoyed ironing was the day I accidentally got gin in the steam iron. – Phyllis Diller

Category:
funny

That to me was the most poignant part of Dianas wedding as she was walking up the aisle and her eyes were going left to right, looking at people and smiling in the way that Diana did – and that diamond tiara glittering like mad. It was great. – Bruce Oldfield

Category:
wedding

It is great to add some glamour to the food industry, like television shows have done for the food world and inspiring people to work in the industry. The flip side of that is unfortunately people think that after they get their qualifications, they get their invitation to compete on Top Chef. – Curtis Stone

Category:
Food