Set out from any point. They are all alike. They all lead to a point of departure. – Antonio Porchia, Voces, 1943, translated from Spanish by W.S. Merwin
It is easier for me to see everything as one thing than to see one thing as one thing. – Antonio Porchia, Voces, 1943, translated from Spanish by W.S. Merwin
In France today, people no longer eat as much heavy food and fat as they did 15 or 20 years ago. These days, French cooking, through the influence of grande cuisine, has become a bit lighter. And we are beginning to discover the original flavors of our produce. – Joel Robuchon
The only really good place to buy lumber is at a store where the lumber has already been cut and attached together in the form of furniture, finished and put inside boxes. – Dave Barry
If you improve education by teaching for competence, eliminating schooling, and connecting with students, the test scores will improve. – William Glasser